pH 7.0

You: Look, I can see the dark blue colour change to light- yellow at 4 minutes in pH 7.0, which is the shortest time compared to pH 3.0 which also shows a change in colour. This means that the rate of the reaction for amylase activity is the fastest at pH 7.0. James, we found it!

                     Results: Optimal pH for amylase activity

James: Oh yes… the optimal pH for amylase is 7.0!

Prof. Wilson: Well done to both! So what is happening at the other pH levels? How do you explain the reduced rate of reaction at the other pH values?

  • pH changes can lead to denaturation of starch
  • pH affects the ionization of amylase
  • pH affects the ionization of starch

Map: CS6 - METABOLISM OF CELL ENZYME (PH/TEMPERATURE)_ES (1004)
Node: 18886
Score:

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  • Node 19: Sharing Success Stories
  • Observarea la microscop
  • The balance may not have been on a level surface, causing inaccurate readings.
  • Pătratul Punnett 1
  • Παρατήρηση στο μικροσκόπιο (φυτικό κύτταρο)
  • Experimental Setup #2
  • Laboratory Scales II
  • Tehnica Western Blotting
  • Carbo-Platinum + Gemcitabine
  • Results
  • Montaje experimental #3
  • Eye wash
  • Sunt necesare mostre mici și informații structurale interne
  • pH 8.0
  • Images from TEM and SEM
  • Quantification of bacterial load: Serial dilutions
  • The multi-child scenario.
  • You and Emma might have forgotten to tare the balance with the plastic bag in place.
  • Electroforeză în gel
  • Recommend strong antiseptic without guidance
  • pH 7.0
  • pH 3.0
  • Focus only on glucose control
  • pH 7.0

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